Bring Agriculture TO LIFE
Our programs are designed to empower audiences to think both critically and creatively and to give
students a real awareness of agriculture and food production.
Programs can be delivered in-person,
virtually, or blended.
Select from our menu of fresh picks below or customize to suit your learning needs.
The Spuds in Tubs program is designed to connect students with their local food system and help them develop a deeper appreciation for where their food comes from.
Your students will learn about plant biology, soil health and sustainable food production while growing delicious potatoes in tubs. The Spuds in Tubs program is for students in grades 3–9.
JUNIOR & SENIOR HIGH
The Junior Reporter Program is an exciting, literacy-based educational program that gives young people a unique chance to tell their story in print, online or on social media with the help of Ag for Life journalists, editors and photographers. The young journalists bring a fresh perspective to the story of agriculture and food in Alberta.
Our professional development series is designed to give educators tools and experience to implement agriculture education into their classroom with confidence.
Experience agriculture up close and personal. Our annual teacher farm tour is not to be missed. Ask questions, enjoy networking with industry experts and of course, getting a little dirt on your boots!