Bambara Groundnut 

A grain legume grown mainly by subsistence farmers in sub-Saharan Africa. It is known as a “complete food” as the seeds contain on average 63% carbohydrate, 19% protein and 6.5% fat, making it a very important source of dietary protein.

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Pomegranate

The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall. The pomegranate originated in the region extending from Iran to northern India, and has been cultivated since ancient times throughout the Mediterranean region.

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Mango

A mango is a juicy stone fruit (drupe) produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.

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The mango is the national fruit of India, Pakistan, and the Philippines. It is also the national tree of Bangladesh. In India, harvest and sale of mangoes is during March–May.

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Pig

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Cow

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Rooster

• I was the mascot of the 1998 FIFA World Cup

• I like to wake people up

• I am the only bird in the Chinese Zodiac calendar

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Sweet Potatoes

Sweet potatoes are a root vegetable and a member of the morning glory family. 

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DYK - Sweet potatoes are used in folk remedies to treat asthma, night blindness and diarrhea. 

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Yellow Zucchini

Not to be confused with yellow squash, yellow zucchini, sometimes called golden zucchini, don’t taper at the neck like summer squash. Its shape is similar to that of classic green zucchini, though its taste is a little bit sweeter. Use it in sweet or savory recipes, raw or cooked — just as you would green zucchini. Or better yet, mix the two together.

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Combine

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