A Taste of 


Whether growing vegetables, fruits, or a variety of herbs, edible gardens are a valuable tool that can be used to promote healthier eating habits, showcase food production and farming practices, teach environmental stewardship, encourage community and social development, and even instill a sense of place. Plus, it's a lot of fun.

Ag for Life offer's a variety of edible gardening workshops, classes, resources and special events all designed to bring out your inner farmer!​

Let's Get Growing


Garden-based agriculture and nutrition education can motivate school children to eat healthier and garner a greater understanding of food production. The process of planting their own seeds, watching them grow into plants, preparing the grown food, and eventually eating it can give students a new and sustainable perspective on healthy eating habits.

For More Information

Contact Stephanie Koshka if you have any questions about our Edible Garden programs. 

Stephanie Koshka

Program Coordinator


Program Update

Due to COVID-19, we have postponed all in-person classes until further notice. Sign up for our newsletter to stay in touch and receive programming updates.


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