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A blog dedicated to better understanding the food we eat and where it comes from. With everything from must-make recipes to myth busting to discovering awe-inspiring advances in science and technology...we got you covered!




A blog dedicated to better understanding the food we eat and where it comes from. With everything from must-make recipes to myth busting to discovering awe-inspiring advances in science and technology..
we got you covered!

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Be part of the conversation- Bell Let’s Talk Day
This Thursday, January 28th, join the conversation on the Bell Let’s Talk Day! Advocacy and awareness efforts are some of the ways we can work together to help break stigma surrounding mental illness and create a shift in community. Bell Let’s Talk Day is an important reminder to have conversations around mental health and mental illness with the people in your life. Many individuals suffer in silence, in fear of judgment of their mental health challenges. This national campa
agforlife
Jan 28, 20213 min read


A Globalized Food Value Chain with Dr. Sylvain Charlebois
To say that a year like 2020 was an exciting time in the agri-food industry is a huge understatement. Just ask Dr. Sylvain Charlebois,...
agforlife
Jan 26, 20213 min read


Heart-Shaped Horse Craft
You make my heart gallop, Valentine! This simple craft uses construction paper to turn a heart into a horse. Materials: Scissors...
agforlife
Jan 26, 20211 min read


Creativity, play, childhood, and the developing brain
Creativity and play are a foundational building blocks in childhood. Children need plenty of opportunities for creative play and imagination. Hands on experiences support children’s development, as they explore new avenues of creativity through their physical environment. Exploration of the natural world can spark new ideas and creative expressions for children. Rural children and youth in particular tend to have more exposure to spending time outdoors, in nature, on the farm
agforlife
Jan 25, 20213 min read


National Hot Sauce Day - January 22
Did you know that January 22 is National Hot Sauce Day? The use of hot sauce has been traced back thousands of years originating in South America. Chili peppers are believed to be the first peppers used to make hot sauce. At this time, hot sauce was a combination of chili peppers and water. When European conquerors arrived in South America, they brought the chili peppers back to Europe.(1) The popularity of hot sauce then spread throughout the world. Nowadays, hot sauce is a
agforlife
Jan 22, 20212 min read


BBQ Roast Recipe
Don't let the cold weather stop you from enjoying the BBQ! There's nothing more delicious than a perfectly grilled (or smoked) BBQ roast!...
agforlife
Jan 21, 20211 min read


Colour Changing Flowers Activity
Want to see flowers change colour like magic? We have a trick for that--though it involves science, not magic! Try the activity below for...
agforlife
Jan 20, 20211 min read


Flying Pig Activity
I bet you never thought you'd see a pig fly. With this activity, you can (at least a paper one!), all while learning about Newton's Third...
agforlife
Jan 20, 20211 min read


Vision Board Creation - Examining your Personal Wellness.
What is wellness and why is it important? Wellness can be defined as an “active pursuit” associated with an individual’s choices, motivations, and actions toward improving their overall health and well-being. Personal wellness incorporates many different elements that are interconnected. At Ag for Life, we view wellness from the perspective of the wellness wheel. Now picture a tractor wheel. If one part of the wheel is deflated, the whole wheel is effected and unable to opera
agforlife
Jan 20, 20213 min read


Love Bug Craft
Don't throw away your empty toilet paper rolls! They're a great craft resource and can make adorable crafts like these Valentine's...
agforlife
Jan 19, 20211 min read


Why does popcorn pop?
Lights…camera…action! Popcorn is a snack food star. But what is it, and why does it pop? Popcorn kernels come from a certain type of...
agforlife
Jan 19, 20211 min read


How to Draw Farm Animals
Practice your drawing skills with these guides!
agforlife
Jan 12, 20211 min read


Sheep Pom-Pom Craft
Did you know that most wool comes from sheep? Many hobbies use wool yarn to create something new! Knitters, crocheters, and weavers can...
agforlife
Jan 11, 20212 min read


2021 -A Season for Growth
As we welcome a new year, we are presented with an opportunity for a fresh start. Often times audacious “resolutions” build momentum in the early weeks of January, then up getting put on the shelf. That’s ok if this has been the case for you in years past. It’s important to recognize what works for you when it comes to making sustainable lifestyle changes, what you value, what’s important, where you are now, and where you wish to be. This translates in all aspects of life, yo
agforlife
Jan 11, 20213 min read


Why Does My Stomach Rumble When I am Hungry?
After eating, your stomach muscles contact to push food through the intestines. With an empty stomach, this still happens, but with nothing to dampen the sound, you hear the growls.
agforlife
Jan 4, 20211 min read


Where's the Beef?
In this Know Your Food podcast episode we talk to Kelly Smith-Fraser, who is a cattle rancher from central Alberta. Kelly walks us...
agforlife
Jan 1, 20211 min read


Know Your Food Podcast
In this episode, we talk to Keith Gregory, who is the General Manager of Cattleland Feedyards near Strathmore in southern Alberta. Keith talks about how he grew up in the cattle industry, his passion for raising them, some of the misconceptions of feedlots, and the attention they pay to the welfare of the livestock.
agforlife
Jan 1, 20211 min read


Safety Spotlight
In this first Agriculture for Life Safety Spotlight episode, Candy Parker from the Foothills Fire Department provides tips on water...
agforlife
Jan 1, 20211 min read


A Tasty Taste of Agriculture
Making your own farm fresh salad dressing is a snap, and something the kids can easily lend a hand with. Try this amazing Canadian farm inspired dressing to add a special touch to your salad. Maple Mustard Dressing 1/2 cup vegetable oil 1/4 cup maple syrup 1/4 cup cider vinegar 2 teaspoons Dijon mustard 1 garlic glove, crushed A pinch of salt and pepper. Combine in small jar with lid and shake, shake, shake. Serve right away, or store in the refrigerator. Fun Facts: Eighty pe
agforlife
Jan 1, 20211 min read
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